Plain Muffins
Add vanilla or another flavoring to these basic plain muffins. They're fantastic with chopped nuts or fruit!
Ingredients
- Baking spray, if needed to grease the muffin tin
- 1 cup milk
- 1 large egg
- 4 tbsp melted unsalted butter
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 cup sugar
- 2 ½ tsp baking powder
- ½ tsp salt
- sparkling sugar or vanilla sugar (optional)
Recommended Equipment
Instructions
- Heat the oven to 400 F.
- Grease a 12-cup muffin tin with baking spray or line it with cupcake papers.Baking spray
- In a medium bowl, whisk together the milk, egg, melted butter, and vanilla extract.1 cup milk | 1 large egg | 4 tbsp melted unsalted butter | 2 tsp vanilla extract
- In a separate bowl, combine the flour, sugar, baking powder, and salt. Stir to mix thoroughly.2 cups all-purpose flour | 1 cup sugar | 2 1/2 tsp baking powder | 1/2 tsp salt
- Combine the two mixtures and blend thoroughly.
- Spoon the batter into the prepared muffin tins, filling about 3/4-full, and sprinkle with sparkling sugar or vanilla sugar, if desired. Bake for 15 to 20 minutes, or until set and lightly browned.sparkling sugar or vanilla sugar (optional)
Nutrition
Calories: 194kcalCarbohydrates: 34gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 28mgSodium: 230mgPotassium: 61mgFiber: 1gSugar: 18gVitamin A: 172IUCalcium: 81mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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