Old-Fashioned Banana Bread
This old-fashioned banana bread is made with ripe bananas and walnuts and can be customized with your favorite mix-ins.
Ingredients
- 1 cup granulated sugar
- 1/2 cup shortening
- 2 large eggs
- 2 cups all-purpose flour
- 1/2 cup chopped walnuts
- 1 teaspoon baking soda
- 3 bananas, soft, ripe, mashed
Instructions
- Heat the oven to 325°F.
- In a mixing bowl with an electric mixer, beat the sugar with the shortening until smooth and fluffy. Add the eggs, flour, soda, bananas, and chopped nuts; blend well.
- Pour banana bread batter into 1 greased and floured loaf pan; bake for 1 hour to 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition
Calories: 286kcalCarbohydrates: 40gProtein: 4gFat: 13gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 31mgSodium: 104mgPotassium: 161mgFiber: 2gSugar: 20gVitamin A: 65IUVitamin C: 3mgCalcium: 14mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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