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cream cheese spread with maple syrup shown on muffins.

Maple Cream Cheese Spread

Diana Rattray
This combination of maple syrup and cream cheese is the perfect spread to serve with warm muffins or sliced quick bread.
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Servings 12 servings
Calories 80
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

Recommended Equipment

Instructions

  • In a small bowl with an electric mixer or spoon, combine the cream cheese, maple syrup, and vanilla. Beat until smooth and well blended.
    8 ounces cream cheese | 3 tbsp maple syrup | 1/2 tsp vanilla extract
  • If desired, add 1/4 cup of finely chopped walnuts or 2 tablespoons of maple flakes.
    1/4 cup finely chopped walnuts (optional) | 2 tbsp maple flakes (optional)

Nutrition

Calories: 80kcalCarbohydrates: 4gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 19mgSodium: 60mgPotassium: 36mgSugar: 4gVitamin A: 254IUCalcium: 24mgIron: 0.03mg

Disclaimer:

Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.

Keyword cream cheese, maple cream cheese spread, maple syrup
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