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easy keto chocolate sauce drizzled on ice cream

Keto Chocolate Sauce

Diana Rattray
This delicious, creamy chocolate sauce is sugar-free! It's hard to believe you can have this rich sauce on a keto diet, but you can!
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Servings 12
Calories 140
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients
  

  • 1 ½ cup heavy cream, divided
  • ¾ cup allulose
  • 3 ounces unsweetened chocolate, chopped
  • ¼ tsp fine salt
  • 1 tbsp vanilla extract

Recommended Equipment

Instructions

  • Combine half of the heavy cream, allulose, chocolate, and salt in a medium saucepan. Place the saucepan over low heat and cook, whisking constantly, until the chocolate has melted. Do not let the mixture boil.
    ¾ cup heavy cream | 3/4 cup allulose | 3 ounces unsweetened chocolate | 1/4 tsp fine salt
  • Whisk in the remaining heavy cream and remove the pan from the heat. Stir in the vanilla.
    ¾ cup heavy cream | 1 tbsp vanilla extract
  • If sauce becomes too thick, thin with a tablespoon of warm cream.
  • Pour the chocolate sauce into a 2-cup mason jar or another container with a lid. Refrigerate until serving time.
  • To serve, heat it gently in the microwave until just warm.

Nutrition

Serving: 2tbspCalories: 140kcalCarbohydrates: 16gProtein: 2gFat: 14gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 34mgSodium: 58mgPotassium: 89mgFiber: 1gSugar: 1gVitamin A: 437IUVitamin C: 0.2mgCalcium: 27mgIron: 1mg

Disclaimer:

Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.

Keyword chocolate, chocolate sauce, dessert sauce, ice cream topping, keto desserts, sugar free desserts
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