Homemade Pimento Cheese
Homemade pimiento cheese is rich, creamy, and delicious! Add it to your appetizer cheese plate!
Ingredients
- 2 cups sharp cheddar cheese, shredded
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise, or more if you like it creamier
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon freshly ground black pepper, to taste
- Salt, to taste
Instructions
- Mix: Combine the cheese, cream cheese, mayonnaise, onion powder, garlic powder, and pepper in a large mixing bowl. Mix by mashing with a fork or spoon, or beat with an electric mixer. Taste and adjust the seasonings, adding salt to taste.
- Serve: Serve as a spread or dip and enjoy!
Nutrition
Calories: 263kcalCarbohydrates: 2gProtein: 8gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 60mgSodium: 318mgPotassium: 62mgFiber: 0.02gSugar: 1gVitamin A: 668IUVitamin C: 0.02mgCalcium: 228mgIron: 0.1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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