Ham Salad
Leftover ham gets new life in this tasty ham salad. The mixture makes a delicious sandwich filling, or mound it on crisp lettuce leaves!
Ingredients
- 2 cups minced ham, or finely chopped
- 1 large rib celery, finely chopped
- 2 tbsp finely chopped onion
- ½ cup mayonnaise, or to taste
- 2 tbsp sweet pickle relish
- 1 to 2 tsp pickle juice, to taste
- ⅛ tsp fine salt, or to taste
- ⅛ tsp freshly ground black pepper, or to taste
- 1 large hard-boiled egg, minced
- Lettuce leaves or bread (optional), for serving
Instructions
- Combine the ham, celery, onion, mayonnaise, relish, pickle juice, salt, pepper, and minced hard-boiled egg in a medium bowl; mix well.2 cups minced ham | 1 large rib celery | 2 tbsp finely chopped onion | 1/2 cup mayonnaise | 2 tbsp sweet pickle relish | 1 to 2 tsp pickle juice | 1/8 tsp fine salt | 1/8 tsp freshly ground black pepper | 1 large hard-boiled egg
- Taste and adjust the mayonnaise and seasonings, as desired.
- Mound ham salad on lettuce leaves or use it as a sandwich filling.
Nutrition
Calories: 249kcalCarbohydrates: 2gProtein: 10gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 9gMonounsaturated Fat: 7gTrans Fat: 0.03gCholesterol: 37mgSodium: 731mgPotassium: 161mgFiber: 0.2gSugar: 2gVitamin A: 103IUVitamin C: 1mgCalcium: 8mgIron: 1mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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