Garlic Bread
Upgrade your meal with this easy-to-make garlic bread. Made with sub rolls, butter, and garlic, it's a delicious addition to any dish.
Ingredients
- 4 tbsp butter
- 1 tsp minced garlic
- 2 2 sub rolls or 1/2 of a baguette, split lengthwise
- 2 tsp finely chopped fresh parsley
Recommended Equipment
Instructions
- Position the oven rack in the upper third of the oven and preheat to 350°F.
- Put the butter and minced garlic in a small skillet or saucepan and cook over medium-low heat until the butter has melted and the garlic is aromatic.4 tbsp butter | 1 tsp minced garlic
- Place the split sub rolls or baguette on a baking pan, cut sides up, and brush with the butter and garlic mixture. Sprinkle with chopped parsley.2 2 sub rolls or 1/2 of a baguette, split lengthwise | 2 tsp finely chopped fresh parsley
- Bake the bread for 7 minutes, then turn on the oven broiler and broil for 1 to 3 minutes, or until browned.
Nutrition
Calories: 188kcalCarbohydrates: 17gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 236mgPotassium: 6mgFiber: 1gSugar: 2gVitamin A: 350IUVitamin C: 0.2mgCalcium: 8mgIron: 5mg
Disclaimer:
Our nutritional information is based on a third-party application that analyzes the ingredients list to determine the values. The information is meant to be helpful, but should be considered an estimate. Values may differ depending on measurements, brands, serving variations, and database availability.
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