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garlic and herb baked salmon shown on a bed of spinach

Garlic and Herb Baked Salmon

Diana
These salmon fillets are baked to perfection with a blend of shallots, garlic, and herbs. This is a salmon dish that is sure to impress!
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Servings 4 servings
Course Fish, Herbs, Salmon
Prep Time 15 minutes
Cook Time 15 minutes

Ingredients
  

  • 4 salmon fillets, about 20 to 24 ounces
  • 4 tablespoons extra-virgin olive oil
  • 2 tablespoons minced shallots
  • 2 teaspoons minced garlic
  • 2 tablespoons chopped parsley
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 4 lemon wedges, optional
Keyword baked salmon, herb and garlic salmon, salmon fillets
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