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fresh strawberry sauce

Fresh Strawberry Sauce

Diana
Strawberry sauce is a simple way to enjoy fresh strawberries, and it is the ideal all-purpose dessert sauce. Spoon it over ice cream, cake, pancakes, or biscuits.
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Servings 4 servings
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Course Dessert Sauces, Strawberries
Prep Time 10 minutes
Cook Time 4 minutes

Ingredients
  

  • 16 ounces fresh strawberries
  • 1/2 cup granulated sugar
  • 1/4 cup water, or orange juice
  • Juice and finely grated zest of 1/2 lemon
  • 2 tablespoons butter

Instructions

  • Rinse the strawberries thoroughly and drain well. Hull and slice the strawberries.
  • In a saucepan, combine sugar, water, and lemon juice. Bring to a light boil over medium-high heat.
  • Add the lemon zest and strawberries to the syrup mixture. Heat through and then stir in the butter.
  • Remove from heat and let cool. Chill for serving over ice cream or desserts or serve warm over pancakes, biscuits, or waffles.
Keyword dessert sauce, strawberries, strawberry sauce
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