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–+ servings
a serving bowl with sesame broccoli

Easy Sesame Broccoli

Diana
Broccoli takes on Asian flavors with soy sauce, sesame oil, seeds, and a bit of sugar. This is an easy alternative to plain steamed broccoli.
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Servings 4 servings
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Course Broccoli, Vegetables
Cuisine Asian
Prep Time 8 minutes
Cook Time 10 minutes

Ingredients
  

  • 1 pound fresh broccoli, 2 bunches or 2 to 3 crowns
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon soy sauce
  • 3 to 4 teaspoons granulated sugar, to taste
  • 1 tablespoon sesame seeds

Instructions

  • Trim and wash the broccoli; drain.
  • Bring 1 inch of water to a boil in a medium saucepan. Add the broccoli to the pan. Cover the pan and reduce the heat to medium low. Cook until just tender, about 6 to 8 minutes. Drain and transfer the broccoli to a bowl.
  • Meanwhile, in a small saucepan, combine the sesame oil, vinegar, soy sauce, sugar, and sesame seeds; bring to a boil. Pour the sauce over the hot broccoli, tossing gently to coat thoroughly.
  • Serve immediately.
Keyword broccoli, sesame
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