white wine

  • Braised Rosemary Chicken

    ByDiana Rattray
    Total Time: 52 minutes

    Tender chicken braised with rosemary, white wine, and mushrooms—simple, aromatic, and perfect for a cozy dinner.

  • Ranch Pork Chop Bake

    ByDiana Rattray
    Total Time: 50 minutes

    Juicy pork chops baked in a creamy ranch and Dijon sauce—easy, flavorful, and perfect for busy weeknights.

  • Pork Chops With Creamy Mustard Sauce

    ByDiana Rattray
    Total Time: 40 minutes

    Boneless pork chops don’t have to be boring! Try this pork chop recipe with a fantastic mustard cream sauce.

  • Creamy Penne With Sausage and Spinach

    ByDiana Rattray
    Total Time: 30 minutes

    This earthy penne pasta dish contains Italian sausage, spinach, and sage, tossed with a creamy cheese sauce.

  • Braised Rosemary Chicken

    ByDiana Rattray
    Total Time: 1 hour

    Sprigs of fresh rosemary and garlic flavor this easy low-carb braised chicken. Use chicken breasts, whole legs, thighs, or a cut-up chicken.

  • Lemon Garlic Shrimp and Rice

    ByDiana Rattray
    Total Time: 40 minutes

    Shrimp with lemon and garlic is a delightful dish that brings together succulent shrimp, fragrant garlic, and a zesty lemon sauce. It’s a wonderful mix of flavors that come together so perfectly!

  • Instant Pot Wine-Braised Chicken Thighs

    ByDiana Rattray
    Total Time: 1 hour 11 minutes

    This Instant Pot chicken recipe is another quick and easy meal for the pressure cooker. The chicken is cooked with bacon, garlic, white wine, and vegetables.

  • Quick Chicken and Broccoli Casserole

    ByDiana Rattray
    Total Time: 40 minutes

    This chicken and broccoli casserole is a great dish to make on a busy weeknight. Serve it with potatoes or a lower carb option.

  • Veal Marsala With Mushrooms and Cream

    ByDiana Rattray

    A creamy Marsala wine sauce adds flavor and creaminess to veal cutlets Use a dry Marsala wine in this veal recipe.

  • Chicken Breasts in a Creamy White Wine Sauce

    ByDiana Rattray
    Total Time: 50 minutes

    These creamy chicken breasts are cooked in a skillet with Champagne or dry white wine, making them rich yet fresh and full of flavor. Green onions, garlic, and a splash of lemon balance the creaminess, while Parmesan and parsley add the perfect finishing touch. Serve with potatoes, rice, or noodles for a meal that’s both easy and elegant.

  • Colorful Coleslaw With Tangy Dressing

    ByDiana Rattray
    Total Time: 1 hour 20 minutes

    This colorful coleslaw combines red and green cabbage, crunchy celery, and carrots with a tangy sour cream and mayonnaise dressing. It’s perfect for feeding a crowd!

  • Baked Chilean Sea Bass With Lemon Butter Sauce

    ByDiana Rattray
    Total Time: 35 minutes

    Chilean sea bass is a delicious, mild fish with soft flakes. The lemony beurre blanc is the perfect sauce for this delectable fish!

  • Busy Day Pork Chop and Rice Casserole

    ByDiana Rattray
    Total Time: 45 minutes

    This pork casserole has everything you could possibly want in a one-dish dinner—pork chops, rice, and vegetables.

  • Apple Stuffed Chicken Breasts With Easy Gravy

    ByDiana Rattray

    Discover a new favorite dinner recipe with these apple stuffed chicken breasts. Enjoy the juicy chicken rolls and easy-to-make chicken gravy.

  • Easy Mustard Glazed Pork Chops

    ByDiana Rattray

    Make these amazing mustard glazed skillet pork chops for a delicious weeknight meal. Serve with rice, potatoes, or a crisp salad for a satisfying dinner.