thyme

  • Cottage Pie Recipe

    Total Time: 1 hour

    Enjoy this comforting one-pot meal made with savory ground beef and mashed potato topping. Try our delicious cottage pie recipe tonight!

  • Shrimp and Chicken Jambalaya

    Enjoy a delicious twist on traditional jambalaya with this baked version featuring shrimp and ham. A customizable dish that will satisfy your taste buds!

  • Roasted Boneless Leg of Lamb

    Total Time: 2 hours 5 minutes

    Impress friends and family with this roasted boneless leg of lamb recipe. Seasoned with garlic, lemon, and rosemary, it’s a great choice!

  • Manhattan Clam Chowder

    Total Time: 45 minutes

    Tomato-based Manhattan clam chowder is a great alternative to dairy-based New England style. It’s a great change of pace!

  • Hearty Fish Chowder

    Total Time: 43 minutes

    This fish chowder is packed with flavor! Made with fresh fish, potatoes, and a flavorful blend of herbs, it’s simply irresistible!

  • Slow Cooker Osso Buco

    Total Time: 8 hours 20 minutes

    Try this easy slow cooker osso buco recipe for a taste of authentic Italian cuisine. Juicy veal shanks cooked to perfection in a flavorful tomato and wine sauce.

  • Mustard Glazed Pork Loin Roast

    Total Time: 1 hour 40 minutes

    Elevate your dinner with a mouthwatering mustard glazed pork loin roast. This recipe is a breeze to make and guaranteed to impress.

  • Mince and Dumplings

    Total Time: 55 minutes

    I love trying different British, Irish, and Scottish dishes, and this one is a classic. It’s British comfort food.

  • Spicy Fried Chicken Breasts

    Total Time: 27 minutes

    These fried chicken breasts are always a hit, and they take just minutes to fry. With a homemade spice mix, they’re sure to satisfy your taste buds.

  • Braised Chicken With Bacon and Apples

    Total Time: 1 hour 10 minutes

    This oven-braised chicken gets fabulous flavor from bacon, apples, sage, and garlic. It’s a nice choice for a weeknight or Sunday dinner.

  • Apple Brandy Chicken

    Total Time: 25 minutes

    This quick and easy skillet chicken is simmered with a creamy apple brandy-spiked sauce. Green onions and mushrooms add color and flavor.

  • Ultimate Corned Beef and Cabbage

    Total Time: 3 hours 40 minutes

    This corned beef and cabbage dinner is sure to please everyone, even your pickiest eaters. You don’t have to wait for St. Patrick’s Day to enjoy this wonderful boiled dinner!

  • Slow Cooker Pea Soup

    Total Time: 8 hours 15 minutes

    Use your slow cooker to make a warming split pea soup. Serve this rich, hearty soup with seasoned croutons for a fabulous lunch or dinner.

  • Short Rib Bolognese Ragu

    Create a memorable meal with short rib Bolognese ragu, combining tender short ribs and wide pasta for a satisfying dinner!

  • Shepherd’s Pie

    Total Time: 1 hour 15 minutes

    This shepherd’s pie is a classic combination of minced or ground lamb, vegetables, and an easy homemade gravy. It’s baked with a mashed potato topping.

  • Savory Sausage Rolls

    Total Time: 40 minutes

    Flaky puff pastry wrapped around savory sausage and baked golden—an easy, crowd-pleasing British snack.

  • Lima Bean and Sausage Casserole

    Baby lima beans and vegetables team up with sausage in this satisfying all-in-one casserole. This dish is wonderful with a salad and cornbread.

  • Roasted Root Vegetables

    These roasted root vegetables are great with steaks, chicken, or seafood entrées, and the preparation is a snap. Just prep the vegetables, toss them with some oil and seasonings, and roast!

  • Roasted Herb and Garlic Chicken Breasts

    Garlic and dried herbs flavor these delicious roasted split chicken breasts. Use thyme, oregano, marjoram, or sage to flavor the chicken, or use a combination.

  • Roasted Butternut Squash With Balsamic Glaze

    Total Time: 50 minutes

    Roasted butternut squash with cinnamon and a balsamic brown sugar glaze—easy, flavorful, and perfect for fall dinners.