Cottage Pie Recipe
Enjoy this comforting one-pot meal made with savory ground beef and mashed potato topping. Try our delicious cottage pie recipe tonight!
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Cajun and Creole | Ham | Rice | Shrimp | Southern Food
Baked Jambalaya With Shrimp and Ham
Enjoy a delicious twist on traditional jambalaya with this baked version featuring shrimp and ham. A customizable dish that will satisfy your taste buds!
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Roasted Boneless Leg of Lamb
Impress friends and family with this roasted boneless leg of lamb recipe. Seasoned with garlic, lemon, and rosemary, it’s a great choice!
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Manhattan Clam Chowder
Tomato-based Manhattan clam chowder is a great alternative to dairy-based New England style. It’s a great change of pace!
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Hearty Fish Chowder
This fish chowder is packed with flavor! Made with fresh fish, potatoes, and a flavorful blend of herbs, it’s simply irresistible!
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Dinner | Slow Cooker | Veal
Slow Cooker Osso Buco
Try this easy slow cooker osso buco recipe for a taste of authentic Italian cuisine. Juicy veal shanks cooked to perfection in a flavorful tomato and wine sauce.
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Mustard Glazed Pork Loin Roast
Elevate your dinner with a mouthwatering mustard glazed pork loin roast. This recipe is a breeze to make and guaranteed to impress.
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Mince and Dumplings
I love trying different British, Irish, and Scottish dishes, and this one is a classic. It’s British comfort food.
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Spicy Fried Chicken Breasts
These fried chicken breasts are always a hit, and they take just minutes to fry. With a homemade spice mix, they’re sure to satisfy your taste buds.
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Braised Chicken With Bacon and Apples
This oven-braised chicken gets fabulous flavor from bacon, apples, sage, and garlic. It’s a nice choice for a weeknight or Sunday dinner.
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Apple Brandy Chicken
This quick and easy skillet chicken is simmered with a creamy apple brandy-spiked sauce. Green onions and mushrooms add color and flavor.
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Cabbage | Corned Beef | Dinner | Potatoes
Ultimate Corned Beef and Cabbage
This corned beef and cabbage dinner is sure to please everyone, even your pickiest eaters. You don’t have to wait for St. Patrick’s Day to enjoy this wonderful boiled dinner!
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Ham | Peas | Slow Cooker
Slow Cooker Pea Soup
Use your slow cooker to make a warming split pea soup. Serve this rich, hearty soup with seasoned croutons for a fabulous lunch or dinner.
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Short Rib Bolognese Ragu
Short ribs are a fabulous meat to use in a Bolognese-style sauce! Long simmering makes the beef tender and gives the sauce fabulous flavor and texture.
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Comfort Food | Lamb | One-Pot Meals | Potatoes | Savory Pies
Shepherd’s Pie
This shepherd’s pie is a classic combination of minced or ground lamb, vegetables, and an easy homemade gravy. It’s baked with a mashed potato topping.
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Appetizers | Breakfast and Brunch | British Food | Pastry Recipes | puff pastry | Sausage | Snack Recipes
Savory Sausage Rolls
by Diana Rattray Sausage rolls are a favorite British snack, and one taste will tell you why! The savory sausage is encased in puff pastry and baked to golden brown perfection. Use your favorite sausage in the roll ups or make homemade sausage (below). Pour yourself a glass of stout or your favorite British ale…
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Beans | Casseroles | One-Pot Meals | Sausage
Lima Bean and Sausage Casserole
Baby lima beans and vegetables team up with sausage in this satisfying all-in-one casserole. This dish is wonderful with a salad and cornbread.
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Autumn | Carrots | Potatoes | Vegetables
Roasted Root Vegetables
These roasted root vegetables are great with steaks, chicken, or seafood entrées, and the preparation is a snap. Just prep the vegetables, toss them with some oil and seasonings, and roast!
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Roasted Herb and Garlic Chicken Breasts
Garlic and dried herbs flavor these delicious roasted split chicken breasts. Use thyme, oregano, marjoram, or sage to flavor the chicken, or use a combination.
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Autumn | Side Dish | Squash | Thanksgiving Sides | Winter
Roasted Butternut Squash With Balsamic Glaze
Roasted butternut squash with cinnamon and a balsamic brown sugar glaze—easy, flavorful, and perfect for fall dinners.
