salsa

  • Spicy Chorizo Quiche Squares

    Total Time: 45 minutes

    Add some spice to your next meal with these tasty spicy chorizo quiche squares. Perfect for brunch, lunch, or as a party snack.

  • Taco Salad With Creamy Salsa Dressing

    Total Time: 35 minutes

    Craving a flavorful and hearty salad? Try our taco salad recipe! It’s the perfect summer dish, topped with a creamy Tex-Mex dressing.

  • Layered Taco Bake

    Total Time: 35 minutes

    Make dinner a fiesta with this delicious layered taco bake! Packed with all the flavors of tacos, it’s a crowd-pleasing one-pot dish.

  • Turkey Chili

    Total Time: 6 hours 15 minutes

    Try our flavorful slow cooker turkey chili. Made with a combination of dark and light meat, it’s a satisfying, delicious option.

  • Nacho Casserole

    Total Time: 45 minutes

    Enjoy Tex-Mex flavors with this beefy nacho casserole recipe. Layers of beef, beans, tortilla chips, and cheese create a memorable meal.

  • Breakfast Egg and Chorizo Casserole

    Total Time: 1 hour 5 minutes

    Looking for a versatile and delicious breakfast dish? Try this egg and chorizo breakfast casserole recipe. Great for holidays and gatherings.

  • Corn and Black Bean Salsa

    Total Time: 15 minutes

    Elevate your meals with this tasty corn and black bean salsa. Perfect with grilled chicken or fish, or as a flavorful addition to salads and stuffed peppers.

  • Chili Cheese Dip

    Total Time: 20 minutes

    Add spice to your next gathering with this crowd-pleasing chili cheese dip. With Velveeta, salsa, and chile peppers, it’s a guaranteed hit!

  • Beef and Bean Burrito Bake

    Total Time: 40 minutes

    Get your Tex-Mex fix with a beef and bean burrito bake. Layers of beef, salsa, and refried beans team up in this easy-to-make casserole.

  • Beef and Bean Burritos

    Total Time: 40 minutes

    Looking for a family-pleasing dinner idea? These beef and bean burritos are versatile and easy to make. Freeze a batch for future meals!

  • Impossible Taco Pie

    Discover the magic of impossible taco pie – a delicious blend of ground beef, cheese, and spices. It’s so easy to make and perfect for a quick and satisfying meal.

  • Grilled Pork Tenderloin

    Total Time: 30 minutes

    Get ready for a mouthwatering treat with these grilled pork tenderloins. Marinated in lime juice, salsa verde, and garlic, they’re packed with flavor.

  • Tortilla Roll-Ups

    Total Time: 15 minutes

    Tortilla roll-ups are party-ready cream cheese filled pinwheels. Serve these tasty tortilla roll-ups with salsa.

  • Beef and Bean Taco Casserole

    Total Time: 45 minutes

    A beef and bean taco casserole is an all-in-one meal that will satisfy everyone on taco night. Serve it with shredded lettuce for a low carb dinner.

  • Instant Pot Taco Meat

    Total Time: 35 minutes

    This Taco Tuesday, use your Instant Pot to cook the ground meat. The pressure cooker makes it a snap to cook, all in one pot.

  • Slow Cooker Tex-Mex Macaroni and Cheese

    Looking to switch up your dinner routine? This Tex-Mex macaroni and cheese mixture is creamy and spicy. The slow cooker finishes the dish perfectly.

  • Fresh Grilled Corn Salsa

    Total Time: 1 hour 30 minutes

    This fresh corn salsa is made with charred corn, juicy tomatoes, crisp red onion, peppers, and zesty lime juice. It’s bright, flavorful, and perfect as a dip with tortilla chips or a topping for tacos and grilled meats. Quick to prepare and naturally healthy, it’s an easy summer recipe everyone will love!

  • Chile Pepper Burgers

    Mild green chile peppers and pepper jack cheese top these tasty seasoned hamburgers. The burgers are seasoned with ground ancho chile or chili powder.

  • Best-Ever Chicken Tortilla Soup

    This tortilla soup is popular because of its rich flavor and complementary vegetables and cheese. Customize it with your favorite Mexican ingredients!

  • Chicken Burritos, Oven or Slow Cooker

    Total Time: 1 hour 45 minutes

    These chicken burritos are assembled, wrapped in foil, and then heated in the slow cooker or oven. Or keep them warm in the slow cooker for serving.