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  • Slow Cooker Shrimp Scampi

    Total Time: 55 minutes

    Shrimp is tossed with a flavorful garlic sauce and cooked to perfection in the slow cooker. All you have to do is add the ingredients to the pot and press the start button.

  • Quick Weeknight Shrimp Creole

    Total Time: 20 minutes

    This weeknight shrimp Creole is a quick and flavorful Creole-inspired dish made with juicy shrimp, tomatoes, onion, celery, and peppers. Cajun seasoning and a touch of cayenne add just the right amount of spice. Serve it over hot cooked rice for a satisfying dinner in just 20 minutes.

  • Roasted Tomato Sauce

    Total Time: 1 hour 30 minutes

    A deeply flavorful roasted tomato sauce made from fresh tomatoes, garlic, and herbs—perfect for pasta, pizza, and freezing for later.

  • Roasted Garlic Pasta

    Total Time: 18 minutes

    Roasted garlic, Parmesan cheese, and butter add fabulous flavor to pasta. Feel free to use olive oil or a non-dairy butter in the recipe.

  • Quick Pickled Onions

    Total Time: 10 minutes

    These pickled onions take just a few minutes of prep time. Use them on burgers, sandwiches, salads, or tacos.

  • Pizza Casserole

    Total Time: 1 hour

    This hearty pizza casserole is the perfect family meal, and it will satisfy everyone’s pizza craving! This is a loaded pizza casserole made with pasta and all the toppings.

  • Moroccan Meatballs

    Total Time: 45 minutes

    Moroccan meatballs are a flavorful blend of ground beef, herbs, and spices, simmered in a spicy tomato sauce. Perfectly spiced and satisfyingly hearty!

  • Instant Pot General Tso’s Chicken

    Total Time: 32 minutes

    Instant Pot General Tso’s chicken tastes like your favorite take-out dish, and it is incredibly quick and easy. It’s lighter, too!

  • Instant Pot Tuscan Chicken

    Total Time: 33 minutes

    This easy Instant Pot Tuscan chicken with sun dried tomatoes and garlic is remarkably simple to prepare and cook. Scatter some Parmesan cheese over the finished dish.

  • Green Tomato Chutney

    Total Time: 2 hours 10 minutes

    Turn your garden’s last green tomatoes into this sweet and tangy Green Tomato Chutney! Packed with apples, raisins, grapes, and spices, it’s perfect for cheese boards, sandwiches, or roasted meats.

  • Garlic Pasta With Pancetta and Peas

    Total Time: 30 minutes

    Peas and pancetta make a delicious combination when added to garlicky pasta. A bit of pecorino Romano or Parmesan cheese adds to the amazing flavor in this spaghetti dish!

  • Quick Pizza Sauce (5 Minutes!)

    Total Time: 5 minutes

    This quick pizza sauce is perfect for any homemade pizza craving!

  • Easy Pour Pizza

    Total Time: 55 minutes

    This pizza is a game changer! Just pour the dough mixture in the pan and add the toppings!

  • Simple Grilled Chicken

    Total Time: 40 minutes

    This simple grilled chicken is brushed with a tangy vinegar and oil mixture that keeps it juicy and flavorful on the grill. It’s quick to prepare, works with any chicken parts, and is perfect for weeknight dinners, casual cookouts, or even packed up for a picnic.

  • Slow Cooker Curry Chicken

    Total Time: 6 hours 15 minutes

    This slow cooker chicken curry is packed with flavor. The flavors of the garlic, ginger, and a variety of spices stand out along with curry powder.

  • Slow Cooker Barbecue Meatballs

    Total Time: 3 hours 40 minutes

    These slow cooked meatballs feature a tangy homemade barbecue sauce. The homemade meatballs are baked, but frozen meatballs can be substituted.

  • Cheesy Garlic Pull-Apart Bread

    Total Time: 42 minutes

    A can of biscuits makes this cheese and garlic pull-apart bread nearly effortless! It’s great with a pasta meal!

  • Overnight Cauliflower Pickles

    Total Time: 21 minutes

    These cauliflower pickles are an easy preparation and there’s no need to process. Refrigerate for about 24 hours for best flavor and use them within 2 to 3 weeks.

  • Broccoli Rabe With Garlic

    Total Time: 17 minutes

    Broccoli rabe brings a pleasant bitterness that pairs beautifully with garlic and olive oil. A quick blanch keeps the stems tender and the leaves vibrant before everything is finished in the skillet. It’s fast, flavorful, and works well alongside almost any main dish. This simple preparation allows you to adjust the flavor easily—add crushed red…