Shoofly Pie
An old-fashioned Pennsylvania Dutch pie with a molasses filling and buttery crumb topping.
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Cookie Crumb Crust
Enhance the flavors of your pie with a cookie crumb crust. Whether it’s chocolate, key lime, or no-bake, this sweet crust is a great choice.
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Caramel Date Pie
This irresistible date pie recipe includes dates, brown sugar, and your choice of nuts. It’s sure to satisfy your sweet tooth!
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Chocolate Amaretto Pie
Satisfy your sweet tooth with a slice of chocolate amaretto pie. This recipe features a luscious chocolate filling infused with the delicious taste of amaretto.
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Basic Two Crust Pie Pastry
Discover a foolproof two-crust pie pastry recipe. Whether you’re making a sweet or savory pie, this recipe will impress.
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Pumpkin Cream Cheese Pie
The pumpkin pie top filling is hiding a surprise cheesecake layer, so you get the best of both worlds! Use a crumb pie crust or a purchased or homemade pastry crust for this pie.
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Bourbon Pumpkin Pie
This spirited bourbon pumpkin pie will wow your friends and family. A splash of bourbon elevates the quintessential American dessert.
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Homemade Cream Cheese Pie Pastry (Double Crust or Single)
This easy cream cheese pie pastry makes a rich crust for a sweet or savory pie. This recipe makes enough for a double crust pie.
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Cream Cheese Pie Crust (Single Crust)
This cream cheese pie crust recipe is easily doubled for a two-crust pie. Also included are instructions for blind baking a pie crust.
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Classic Pumpkin Pie
Pumpkin pie is one Thanksgiving tradition worth keeping. This classic recipe for the quintessential dessert is the only one you need!
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Pâte Brisée (All Butter Pie Crust)
Pâte brisée is light, flaky, all butter pie crust with a tender texture that makes it perfect for all your sweet or savory fillings. Give it a try, and you’ll see why it’s a staple in French cuisine!
