lime juice

  • Bourbon Glazed Pork Tenderloin

    ByDiana Rattray

    This bourbon glazed pork tenderloin is juicy, flavorful, and surprisingly easy to make. A simple glaze of cola, bourbon, brown sugar, and spices adds a sweet and tangy finish. It’s perfect for a weeknight dinner yet elegant enough to serve to guests. Pair it with roasted potatoes, rice, or noodles for a complete meal.

  • Basic Fresh Tomato Salsa

    ByDiana Rattray
    Total Time: 15 minutes

    Use fresh salsa as a side or topping for Mexican food, or use it as a dip for chips. When you need something to spice up a dish, consider fresh salsa!

  • Spicy Cold Noodle Salad With Peanut Dressing

    ByDiana Rattray
    Total Time: 20 minutes

    By adding a combination of colorful vegetables and a spicy Asian sauce, cold cooked soba noodles are transformed into a fabulous cold noodle salad.