hot sauce

  • Nashville Hot Chicken Recipe

    Total Time: 56 minutes

    Our Nashville fried chicken is crispy fried chicken with a spicy kick, served on bread with pickles. Heat up your taste buds in the most delicious way!

  • Southern-Style Deviled Eggs

    Total Time: 30 minutes

    Delight your guests with these southern-style deviled eggs. A perfect addition to your charcuterie board or as a tasty appetizer.

  • Layered Taco Bake

    Total Time: 35 minutes

    Make dinner a fiesta with this delicious layered taco bake! Packed with all the flavors of tacos, it’s a crowd-pleasing one-pot dish.

  • Rick’s Slow Cooker Chili

    Total Time: 8 hours 15 minutes

    Savor Rick’s slow cooker chili, made with lean ground beef, kidney beans, tomatoes, and spices. Customize the heat level to your liking!

  • Easy Curry Mayo Dip

    Total Time: 10 minutes

    This easy curry mayo dip is creamy, flavorful, and ready in minutes. Serve it with fries, chicken fingers, sausage balls, or as a sandwich spread.

  • Chili Cheese Dip

    Total Time: 20 minutes

    Add spice to your next gathering with this crowd-pleasing chili cheese dip. With Velveeta, salsa, and chile peppers, it’s a guaranteed hit!

  • Tomato Mayo Dip and Spread

    Total Time: 2 minutes

    Use this tomato and mayonnaise combination as a dip, a spread for burgers and sandwiches, or as a salad dressing.

  • Sausage and Butternut Squash Stew

    Total Time: 1 hour 20 minutes

    A cozy Southern-style stew with smoked sausage, tender butternut squash, tomatoes, and corn—warm, hearty, and full of flavor.

  • Buttermilk Fried Chicken Breast Cutlets

    Total Time: 1 hour 30 minutes

    These buttermilk-marinated chicken breasts are a quick and easy dinner idea! They fry to perfection in minutes, and they’re crispy and delicious!

  • Buttermilk Fried Chicken

    Total Time: 1 hour 15 minutes

    All you have to do to make buttermilk fried chicken is dip the chicken in the egg and buttermilk mixture, dredge the pieces in seasoned flour, then fry it to crispy perfection.