Cornbread Sausage Dressing
This moist and savory dressing combines cornbread with sausage, aromatics, chopped apple, and a blend of herbs and seasonings to create a comforting side dish.
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Classic Bread Stuffing
Fresh herbs elevate this moist, savory bread stuffing. Complement a holiday meal or everyday dinner with a side of bread dressing!
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Make-Ahead Cinnamon Rolls
The brioche-style dough for these cinnamon rolls can be prepared a day in advance, making them especially convenient for a holiday morning.
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Chicken and Dressing Casserole
This comforting chicken and dressing casserole is a crowd-pleasing bake made with herb stuffing mix, diced chicken, condensed soup, and broth. Add Gruyère or Swiss cheese for richness, or leave it classic. It’s simple, satisfying, and endlessly adaptable.
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Cheesy Wagon Wheel Pasta Bake
Mini wagon wheel pasta makes a fun, kid-friendly casserole. It’s a recipe you’ll make again and again.
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Mozzarella Burgers
These mozzarella burgers are juicy, flavorful, and loaded with melty cheese inside. Barbecue sauce adds a smoky kick, and you can top them with your favorite burger fixings.
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Broccoli Rice Casserole
This broccoli and rice casserole is made with a homemade cheese sauce. The easy side dish is perfect for a holiday meal or Sunday dinner.
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Perfect Bread Machine Pizza Dough
The bread machine makes the dough for pizza crust quickly and efficiently. Just add the ingredients and press the start button!
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Bread Machine Focaccia
Use your bread machine to do most of the work for this airy, crusty loaf of focaccia! This is focaccia at its best and most flavorful!
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Dinner | Ham | One-Pot Meals | Pasta
Creamy Bow Tie Pasta With Ham and Cheese
A rich fontina cheese sauce gives this pasta casserole its creamy flavor. Ham adds to the flavor. Customize with artichokes or asparagus!
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Roasted Bone Marrow
Roasted bone marrow is a luxurious appetizer with rich, buttery flavor and a silky texture. Roasting brings out the marrow’s natural umami, and it’s perfect spread on crostini or toasted baguette slices. Serve it simply with flaky salt and fresh herbs, or dress it up with pickled onions, capers, or chimichurri. It’s a surprisingly easy dish to prepare—and always makes a memorable first course.
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Blueberry Bread Pudding
This blueberry bread pudding is soft, warm, and lightly sweet — perfect for dessert or a weekend brunch. Fresh or frozen berries add a pop of flavor, and the creamy vanilla sauce makes it extra indulgent. You can make it with everyday sandwich bread or mix things up with leftover rolls, biscuits, or buns.
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Homemade Pumpernickel Bread
This homemade pumpernickel bread is soft, flavorful, and loaded with texture. It is well worth a few extra hours of rising time!
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Basic Grilled Cheese Sandwich
The grilled cheese sandwich is one of America’s favorite comfort foods! Add a cup of tomato soup for a soul-warming lunch or dinner.
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Basic French Onion Soup
This comforting bowl of basic French onion soup will warm your soul. It’s a simple combination of onions, broth, bread, and cheese.
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Slow Cooker Onion Soup Recipe
The slow cooker makes this onion soup a breeze to fix and cook. Choose mozzarella or Gruyere cheese for a fabulous finish.
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Basic Breakfast Egg Casserole With Sausage
An all-in-one breakfast like this sausage breakfast casserole is a fabulous dish for holiday and weekend mornings.
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Basic Baked Meatballs (Oven-Baked)
These baked meatballs are easy, evenly browned, and mess-free—no skillet required.
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Panko and Bacon Crusted Chicken With Sriracha Mayo
Panko crumbs, dried herbs, and crispy cooked bacon are processed to make the flavorful coating for these chicken tenders.
