Name: Saucy Slow Cooker Pork Spareribs
Prep time: 15 min
Cook time: 6 h 15 min
Total time: 6 h 30 min
Ingredients: 2 racks spareribs (about 4 pounds); 1 onion, cut into chunks; 2 cloves garlic, halved; 2 teaspoons salt; 1/4 teaspoon ground black pepper; 2/3 cup ketchup; 2/3 cup cider vinegar; 1/2 cup packed light brown sugar; 3 tablespoons maple syrup

Saucy Slow Cooker Pork Spareribs

a serving bowl of slow cooker pork spareribs with maple barbecue sauce

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A homemade maple barbecue sauce gives these tender slow cooker pork ribs fabulous flavor. Prep is easy, and cooking is effortless!

Author: Diana
Prep Time: 15 minutes
Cook Time: 6 hours 15 minutes
Total Time: 6 hours 30 minutes
Yield: 4 servings 1x
Category: Pork Ribs
Method: Slow Cook

Ingredients

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2 racks spareribs (about 4 pounds)
1 onion, cut into chunks
2 cloves garlic, halved
2 teaspoons salt
1/4 teaspoon ground black pepper
2/3 cup ketchup
2/3 cup cider vinegar
1/2 cup packed light brown sugar
3 tablespoons maple syrup

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Instructions

Put the ribs, onion, garlic, 2 teaspoons of salt, and 1/4 teaspoon of pepper in a large saucepan. Cover with water and bring to a boil over high heat. Reduce heat to low and simmer for 45 minutes.
In a medium saucepan, combine the ketchup, vinegar, brown sugar, and maple syrup. Boil sauce ingredients over medium heat until reduced and thickened, about 45 minutes.
Transfer the ribs to the slow cooker. Add the sauce; cover and cook on LOW for 5 to 7 hours.

Find it online: https://classic-recipes.com/slow-cooker-pork-spareribs/