Buy Now → Slow Cooker Apple Butter
Enjoy the comforting flavors of fall with our easy slow cooker apple butter recipe. Minimal effort for maximum taste!
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 to 8 half pints
- Category: Sauces and Seasonings
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
6 pounds apples
2/3 cup brown sugar
2/3 cup granulated sugar
3 teaspoons cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon allspice
1/8 teaspoon kosher salt
Zest and Juice of 1 lemon
2 teaspoons vanilla extract
Instructions
- Peel, core, and slice the apples thinly and add them to the slow cooker.
- Combine the brown and granulated sugars, cinnamon, nutmeg, allspice, salt, lemon zest and juice, and vanilla in a bowl. Add to the slow cooker and stir to coat the apple slices.
- Cover the slow cooker and cook on low for 8 to 10 hours or on high for about 5 hours. The apples should be very tender.
- Use an immersion blender to blend the apples and liquids until smooth, or transfer everything to a blender and pulse until smooth. If the mixture is too thin, put it back in the slow cooker and cook on high until thickened.
Equipment
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Find it online: https://classic-recipes.com/slow-cooker-apple-butter-recipe/
