Harissa chicken is made with chicken thighs, a spicy North African chili paste, along with garlic, shallots, and a variety of complementary seasonings.
Haricot verts are naturally sweet French green beans. This elegant dish is simply seasoned with garlic and olive oil.
These hard-boiled quail eggs are surprisingly easy to peel, and they are a beautiful addition to a simple salad.
These individual apple pies are delicious, and so easy to make. The pie pastry is cut into rounds and filled with homemade apple pie filling.
Take a break from the typical red sauce pizza and try this delicious ham and spinach pizza with a tasty Parmesan cheese sauce.
This ham and pasta salad will quickly become a family favorite. Artichokes, ripe olives, and red bell pepper give the salad fantastic flavor.
Friends and family will love these tasty ham and honey mustard pinwheels. They’re easy to prepare and they make a delicious appetizer.
This ham and cheese tart is an excellent choice for brunch, lunch, or dinner, or serve smaller portions as a party appetizer. Gruyere cheese and fig jam add amazing flavor!
This quick breakfast casserole is made with ham, eggs, milk, cheese, and whatever kind of bread you have on hand.
These ham and cheese sliders are made super flavorful and extra-special with a buttery honey mustard spread and Everything but the Bagel seasoning!