Name: Macadamia Nut Cookies
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 cups all-purpose flour (9 ounces); 1/4 cup granulated sugar; 1/2 teaspoon salt; 1 cup butter, softened; 2 teaspoons vanilla extract; 1 1/2 cups very finely chopped or ground macadamia nuts

Macadamia Nut Cookies

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These butter cookies are coated with finely chopped or ground macadamia nuts. Add these to your Christmas cookie list!

Author: Diana
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Yield: 4 dozen small cookies 1x
Category: Cookies, Butter Cookies, Nuts

Ingredients

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2 cups all-purpose flour (9 ounces)
1/4 cup granulated sugar
1/2 teaspoon salt
1 cup butter, softened
2 teaspoons vanilla extract
1 1/2 cups very finely chopped or ground macadamia nuts

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Instructions

Preheat the oven to 325 F.
Lightly grease baking sheets or line with parchment paper.
Sift flour, sugar, and salt together; work in butter and vanilla. Add 3/4 cup of finely chopped nuts; mix well.
Shape dough into 1/2-inch balls.
Roll the cookies in the remaining nuts and place on the prepared baking sheets. Alternatively, roll half of the cookies in nuts and leave half plain; roll plain cookies in powdered sugar when they have cooled.
Bake for about 20 minutes, or until the cookies are lightly browned on the bottoms.

Find it online: https://classic-recipes.com/macadamia-nut-cookies/