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Easy Curry Mayo Dip

Creamy mustard potato salad with herbs in a small white bowl.

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This quick and easy curry mayo dip is a flavorful blend of mayonnaise, curry powder, and a touch of lemon. It’s perfect as a dip, spread, or salad dressing.

Ingredients

Scale
  • 1 1/2 cups mayonnaise
  • 1 tablespoon grated onion
  • 2 teaspoons curry powder
  • 1 teaspoon lemon juice
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon salt, or to taste
  • Freshly ground black pepper, to taste
  • Dash hot sauce, optional

Instructions

  1. Combine: Mix all ingredients together, using a few drops of hot sauce and black pepper to taste.
  2. Chill: Cover and refrigerate for 2 hours or overnight.
  3. Serve: Use as a dip, spread, or salad dressing.

Notes

Tip: For the best flavor, let it chill for at least 2 hours before serving.

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