Chicken à la King
Experience the ultimate comfort food: Chicken à la king. Quick and easy to make, this versatile dish can be customized to your liking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Chicken, Easy Meals
Ingredients
Scale
- 3 tablespoons butter
- 1 cup fresh sliced mushrooms
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 2 cups light cream, half-and-half, or evaporated milk
- 1 1/2 cups chicken broth
- 3 cups diced cooked chicken
- 1/4 cup chopped pimiento
Instructions
- Melt butter in a medium saucepan. Add mushrooms and cook for 5 minutes. Blend in flour, salt, and pepper. Continue stirring and cooking for 2 minutes. Gradually add the cream or milk and chicken broth, stirring constantly. Cook for 10 minutes, stirring frequently.
- If you’d like a thicker sauce, blend 2 tablespoons of cornstarch with 1/4 cup cold water; add to sauce, a little at a time, until desired thickness is reached. Cook for a few more minutes.
- Add chicken and pimiento and heat through.
- Serve on toast points, puff pastry shells, or rice.
Find it online: https://classic-recipes.com/chicken-a-la-king/