Maine haddock 🐟 chowder is a creamy, savory, comforting soup packed with chunks of haddock, potatoes, and seasonings. With only 5 ingredients, this easy chowder can’t be beat!
A simple olive oil, lemon, and mustard dressing makes this dairy-free and egg-free potato salad lighter than the typical mayonnaise-laden versions. It’s perfect for anyone following a vegan diet!
You’ll be surprised at the creamy texture and flavor in these light garlic mashed potatoes, because they’re made without cream, butter, or milk! Garlic adds flavor to these easy light mashed spuds.
Zuppa Toscana is a hearty, creamy Tuscan soup that contains sausage, potatoes, and kale or escarole. Instant Pot makes this soup a breeze to prepare and cook!
Hot dog chowder is a unique way to use hot dogs or sausages! If you have hot dogs left over from a party or cookout, repurpose them and make this delicious cream soup!
Deep-fried French fries are easier than you might think! These fries are soaked and then fried twice—once at a low temperature and then the second time at a high temperature.
Diana Rattray
