Vegetables

vegetable dishes

  • Slow Cooker Bolognese Sauce

    This well seasoned meaty Bolognese sauce cooks to perfection in the slow cooker. This version of the classic pasta sauce is made with milk, pancetta, and plenty of ground meat.

  • Simple Baked Potatoes

    Total Time: 1 hour 25 minutes

    These simple baked potatoes make an easy, fuss-free side dish that goes with just about any main protein. Dress them up with garnishes or leave them plain.

  • Apple Brandy Chicken

    Total Time: 25 minutes

    This quick and easy skillet chicken is simmered with a creamy apple brandy-spiked sauce. Green onions and mushrooms add color and flavor.

  • Spinach Salad With Warm Bacon Dressing

    Total Time: 25 minutes

    With smoky bacon, hard-boiled eggs, and a tangy warm dressing, spinach salad is an excellent choice for a delicious lunch or dinner.

  • Whole Roasted Cauliflower

    Total Time: 40 minutes

    This simple roasted cauliflower is a breeze to prepare and cook. A Dijon mustard and olive oil coating give the cauliflower flavor and color.

  • Vidalia Onion Muffins

    Total Time: 25 minutes

    These Vidalia onion muffins are made with sweet onions, cheese, and oats, a fantastic alternative to sweet muffins. Bake them in a muffin tin or use a mini muffin tin to make irresistible little one-bite sweet onion muffins!

  • Penne Pasta Casserole With Tomatoes

    Total Time: 55 minutes

    This penne pasta bake is a casserole that can be served as a main dish or side dish. It is an excellent choice for a potluck, or for a holiday dinner when you must provide some vegetarian options.

  • Creamy Vegetable and Sausage Chowder

    Total Time: 50 minutes

    A cozy chowder loaded with sausage, potatoes, spinach, and corn—rich, creamy, and full of comforting flavor.

  • Veal With Tomatoes and Artichokes

    Total Time: 30 minutes

    Artichokes and tomatoes team up with veal in this easy skillet dish. Serve the veal with hot cooked pasta.

  • Ultimate Corned Beef and Cabbage

    Total Time: 3 hours 40 minutes

    This corned beef and cabbage dinner is sure to please everyone, even your pickiest eaters. You don’t have to wait for St. Patrick’s Day to enjoy this wonderful boiled dinner!

  • Twice Baked Potatoes With Mushrooms

    Total Time: 1 hour 10 minutes

    Mushroom mashed potatoes elevate these baked potatoes. The potatoes are baked, stuffed, and then baked again until browned.

  • Tuscan Pasta With Italian Sausage

    Total Time: 50 minutes

    Tuscan-style dishes offer amazing flavor. This Tuscan pasta dish features Italian sausage, sun-dried tomatoes, and a creamy Parmesan cheese sauce.

  • Creamy Tuscan Chicken

    Total Time: 35 minutes

    Tuscan chicken is a fantastic dish with tons of flavor from the chicken breasts, sun-dried tomatoes, spinach, cream, and Parmesan cheese. It’s fast and easy enough for a weeknight and elegant enough for a special occasion.

  • Tuna Tetrazzini Recipe

    Spaghetti and canned tuna team up with mushrooms and Parmesan cheese in this delicious tuna tetrazzini.

  • Slow Cooker Tuna Chowder

    Total Time: 4 hours 15 minutes

    This tuna chowder is a snap to fix and cook in the slow cooker. It’s made with cream, condensed soups, corn, and canned tuna.

  • Traditional Colcannon Recipe

    Total Time: 45 minutes

    Colcannon is a traditional Irish dish of mashed potatoes and cabbage. Upgrade your everyday mashed potatoes with the addition of cabbage and green onions!

  • Fresh Tomatoes With Red Wine Vinaigrette

    Total Time: 10 minutes

    A fresh tomato salad with red wine vinaigrette, onions, and herbs—perfect for summer.

  • Fresh Tomato Salsa With Peppers

    Total Time: 15 minutes

    Cumin, lime juice, and garlic season this fresh tomato salsa. Chile peppers and cilantro add color and heat.

  • Creole Pork Chops With Tomatoes

    Creole pork chops with tomatoes features a seasoned tomato mixture featuring bell peppers, celery, and onions.