This healthy roasted cauliflower offers plenty of flavor, with lemon juice and zest, garlic, and olive oil. The side dish goes with fish, poultry, and just about any meat entrée.
Light Garlic Mashed Potatoes (Vegan)
You’ll be surprised at the creamy texture and flavor in these light garlic mashed potatoes, because they’re made without cream, butter, or milk! Garlic adds flavor to these easy light mashed spuds.
Instant Pot Red Lentil Dal
This Instant Pot red lentil dal is made with a combination of Indian seasonings and cooked to perfection in the electric pressure cooker.
Instant Pot Parsi Brown Rice
This brown rice is subtly spiced and flavored with caramelized onions. The Instant Pot is an excellent modern way to prepare and cook Parsi rice with very little hands-on time.
Chocolate Coconut Oil Cake and Frosting (Vegan)
Diana RattrayUpdated on Leave a Comment on Chocolate Coconut Oil Cake and Frosting (Vegan)2 min readThis fast and easy chocolate cake is the perfect dessert to satisfy a chocolate craving! Not only is it quick and easy—the cake and frosting are egg and dairy free!