Scalloped Corn Casserole
Scalloped corn casserole with white sauce, egg, and a buttery saltine topping—creamy, classic, and easy to make.
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Rutabaga Gratin
Total Time: 55 minutesDiced rutabaga baked in a cheddar cheese sauce with a buttery breadcrumb topping. A cozy and classic fall or holiday side dish.
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Mashed Rutabaga and Carrots
Total Time: 32 minutesThis mashed rutabaga and carrot dish is a colorful, flavorful side with a hint of nutmeg that pairs beautifully with any meal.
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Roasted Cauliflower With Cheese Sauce
Total Time: 40 minutesA cheddar cheese sauce gussies up this simply seasoned roasted cauliflower. Add this easy side to your menu!
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Roasted Butternut Squash With Balsamic Glaze
Total Time: 50 minutesRoasted butternut squash with cinnamon and a balsamic brown sugar glaze—easy, flavorful, and perfect for fall dinners.
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Easy Roast Turkey and Gravy
Total Time: 4 hours 30 minutesEasy roast turkey seasoned with herbs and butter, plus simple homemade gravy—perfect for a no-fuss holiday dinner.
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Classic Pumpkin Roll
Total Time: 39 minutesLearn how to make an iconic pumpkin roll. With warm spices and a sweet, irresistible cream cheese filling, it’s sure to be a hit with everyone! Make two—they freeze beautifully!
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Classic Pumpkin Pecan Pie
Total Time: 1 hour 10 minutesPumpkin pecan pie the perfect layered combination of two classics—crunchy pecan pie and smooth, perfectly spiced pumpkin custard.
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Pumpkin Cream Cheese Pie
Total Time: 1 hour 30 minutesThe pumpkin pie top filling is hiding a surprise cheesecake layer, so you get the best of both worlds! Use a crumb pie crust or a purchased or homemade pastry crust for this pie.
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Pumpkin Cake With Broiled Topping
Total Time: 55 minutesA broiled coconut pecan topping adds flavor and crunch to this wonderful pumpkin cake. A cake mix makes it incredibly easy!
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Apple Crumble Pie
Total Time: 1 hour 10 minutesThis apple pie is finished with a crunchy brown sugar and butter crumble topping. It’s a pie and a crisp in one dessert!
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Mississippi Sweet Potato Pie
Total Time: 2 hours 54 minutesThis rich Mississippi sweet potato pie is a keeper! The recipe makes two amazing Southern-style pies—prepare to take a bow!
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Mashed Potatoes With Kale
The addition of kale and leeks make these mashed potatoes extra special. They’re loaded with nutrients, flavor, and texture!
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Mashed Cauliflower
Total Time: 20 minutesThis mashed cauliflower starts with a whole head of cauliflower, optional garlic, and cream. It’s a keto-friendly alternative to mashed potatoes.
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Maple Mashed Sweet Potatoes
Total Time: 40 minutesMaple syrup adds sublime flavor to these mashed sweet potatoes. This is a super easy dish to prepare, and overall, it’s lighter than the typical sweet potato casserole.
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Light Garlic Mashed Potatoes (Vegan)
Total Time: 30 minutesYou’ll be surprised at the creamy texture and flavor in these light garlic mashed potatoes, because they’re made without cream, butter, or milk! Garlic adds flavor to these easy light mashed spuds.
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Instant Pot Stuffing
Total Time: 1 hour 20 minutesChallah bread gives this fabulous bread dressing flavor and the Instant Pot makes it a breeze to fix and cook when the oven isn’t an option.
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Instant Pot Cooked Cabbage
Total Time: 28 minutesButtery, perfectly seasoned cooked cabbage takes just minutes in an electric Instant Pot pressure cooker!
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After the Holiday Hot Turkey Sandwich
Total Time: 17 minutesMake the most of your Thanksgiving leftovers with this delicious hot turkey sandwich with gravy! Add leftover cranberry sauce and dressing for a fantastic dinner!
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Haricots Verts With Garlic
Total Time: 13 minutesHaricots verts are tender, slim French green beans that cook quickly and taste naturally sweet. This simple side dish combines them with fragrant garlic and olive oil or butter for a light yet flavorful accompaniment. It’s quick enough for a weeknight but elegant enough for a holiday dinner or special occasion.
