Diana RattrayThis coq au vin is sure to become your go-to chicken recipe. The chicken is braised to perfection with mushrooms and onions in chicken stock and red wine.
Chicken and Sweet Potato Chowder
This chicken chowder includes sweet potatoes and bacon, a complementary medley offering great flavor and color. Serve it with biscuits or crusty rolls.
Fall Chicken and Vegetable Chowder
This chicken chowder is made with diced cooked chicken and chicken and apple sausage along with vegetables and some apple cider.
Chicken Chili With Beans
This flavorful simmered chicken chili is made with white beans and tomatoes. Garnish servings with sour cream or guacamole.
Chicken Burritos, Oven or Slow Cooker
These chicken burritos are assembled, wrapped in foil, and then heated in the slow cooker or oven. Or keep them warm in the slow cooker for serving.
Chicken Breasts With Tomatoes and Mushrooms (Easy Recipe)
These simple skillet chicken breasts are cooked quickly with a flavorful tomato and mushroom sauce. Some wine flavors the sauce along with garlic and seasonings.
Chicken Breasts With Dijon Mustard Sauce
This simple sauteed or grilled chicken breasts are served with an elegant, creamy Dijon mustard sauce.
Chicken and Bean Salad
Chicken and white beans make a hearty and delicious summer salad with the spicy red wine vinegar dressing. Garnish with shredded cheese, sour cream, and chopped cilantro.
Chicken and Shrimp Pasta Salad
This tantalizing chicken and shrimp pasta salad doesn’t skimp on flavor, and it’s an easy preparation. Take it along to a potluck or cookout.
Chicken and Mushrooms With Grits
Cheese grits are chilled and then fried to make the base for this delicious creamed chicken and mushrooms.