Sauerkraut, brown sugar, and vinegar team up to give this braised corned beef amazing flavor.

Everyday Recipes for Home Cooks
Everyday Recipes for Home Cooks
Sauerkraut, brown sugar, and vinegar team up to give this braised corned beef amazing flavor.
Make a delicious Reuben sandwich with sauerkraut, Thousand Island dressing, and melted Swiss cheese. Perfect for a quick lunch or dinner. Scale the recipe up or down for 1, 2, 3, or more.
This corned beef and cabbage dinner is sure to please everyone, even your pickiest eaters. You don’t have to wait for St. Patrick’s Day to enjoy this wonderful boiled dinner!
Turn your big dinner into a flavorful hash. Corned beef has makes a tasty side dish for a big breakfast, or serve it along with baked beans. Learn how to make corned beef hash!