Blueberry Buckle
Total Time: 55 minutes
You won’t be sorry if you add this scrumptious blueberry buckle cake to your summer dessert or brunch menu. Fresh blueberries are excellent, but you can use frozen if that’s what you have on hand.
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Blueberry Bread Pudding
Total Time: 1 hour 15 minutesThis blueberry bread pudding is soft, warm, and lightly sweet — perfect for dessert or a weekend brunch. Fresh or frozen berries add a pop of flavor, and the creamy vanilla sauce makes it extra indulgent. You can make it with everyday sandwich bread or mix things up with leftover rolls, biscuits, or buns.
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Blackberry Cake With Crumble Topping
Total Time: 55 minutesThis blackberry cake features a spiced crumble topping. Sour cream in the cake batter makes the cake tender and moist!
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Cowboy Cookies
Total Time: 22 minutesCowboy cookies have it all! Peanut butter, brown sugar, oats, chocolate chips, nuts, and coconut! What more could you ask for?
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Classic Gelato and Variations
Total Time: 4 hours 30 minutesThis gelato, made with a custard mixture, doesn’t need heavy cream for smooth, creamy texture. Make the basic recipe or try a variation.
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Best Ever Chocolate Chip Cookies
Total Time: 2 hours 20 minutesChilling chocolate chip cookie dough builds amazing flavor and improves texture. Best chocolate cookies ever!
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Best Apple Cobbler
Total Time: 55 minutesThis apple cobbler is a divine combination of sliced fresh apples with a cake-like topping. It’s a snap to prepare, and a sure winner.
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Streusel Topping
Total Time: 8 minutesA streusel topping is a crumbly mixture of flour, butter, and oats. Add flavor and texture to your muffins, quick breads, cakes, and more!
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Basic Lemon Curd
Total Time: 20 minutesLemon curd is easy to make with 4 simple ingredients: lemons, eggs, sugar, and butter. Enjoy the rich lemon flavor on muffins, scones, or use it to fill cakes and pastries.
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Basic Gougères (Choux Pastry Puffs)
Total Time: 35 minutesGougères are amazing little puffs of egg and cheese batter, and they are much easier to make than you might think.
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Baked Donuts With Vanilla Glaze
Total Time: 21 minutesAre they breakfast or are they dessert? Either one! Leave them plain, glazed, or decorated, and eat them whenever you like!
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Basic Baked Custard
This old-fashioned baked custard is a smooth and creamy egg custard dessert that’s sure to please!
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Baked Pumpkin Donuts With Maple Glaze
Baked pumpkin donuts are lighter and easier to make than fried donuts, and the maple glaze is the perfect finishing touch!
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Maple Bacon Muffins With Brown Sugar Topping
Total Time: 30 minutesMaple bacon muffins combine the rich sweetness of maple syrup with crispy, savory bacon. The batter is made with butter, brown sugar, sour cream, and maple syrup for a soft, tender muffin, while the crumbly bacon-brown sugar topping adds the perfect crunchy finish. These muffins are a crowd-pleasing choice for breakfast or brunch.
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Apricot Cheesecake Bars
Total Time: 50 minutesThese apricot cream cheese bars are loaded with texture and great flavor! This makes a big batch for friends and family.
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Glazed Applesauce Cookies
Total Time: 27 minutesSoft and tasty glazed applesauce cookies with endless variations. Add nuts, baking chips, or dried fruit to make them your own.
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Homemade Apple Pie
Total Time: 1 hour 20 minutesThis apple pie is a classic dessert with a unique buttermilk pie crust.
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Apple Dessert Filling Recipe
Total Time: 50 minutesThis apple filling is an excellent way to preserve a surplus of fall apples. The filling can be used in pies, crisps, crumbles, cobblers, and hand-held apple pies.
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Apple Crumble Dessert
Total Time: 1 hourThis apple crumble is always a hit! Serve the apple crumble warm with a scoop of ice cream or drizzle it with sweet cream.
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Apple Crisp for Four
Total Time: 45 minutesThis classic apple crisp is just the right size for 3 to 4 people.
