Diana RattrayRock Cornish game hens are made moist and flavorful with prepared pesto and olive oil. The recipe serves four, but may be scaled down for a lovely dinner for two.
Pasta Salad With Tomatoes and Basil
by Diana Rattray This pasta salad is made with a …
Braised Rosemary Chicken
Sprigs of fresh rosemary and garlic flavor this easy low-carb braised chicken. Use chicken breasts, whole legs, thighs, or a cut-up chicken.
Lemon and Herb Roasted Chicken
This simple lemon and herb roasted whole chicken is surrounded by Cipollini onions or small pearl onions. Add small new potatoes to the pan if you like.
Instant Pot Stuffing
Challah bread gives this fabulous bread dressing flavor and the Instant Pot makes it a breeze to fix and cook when the oven isn’t an option.
Instant Pot Boneless Beef Short Ribs
Tender, melt-in-your-mouth beef short ribs are fast and easy with the Instant Pot. Red wine and herbs season the boneless ribs.
Herb and Butter Roasted Chicken Breast
Fresh or dried herbs and butter flavor these easy roasted chicken breasts. Use chicken thighs or legs if you’d like.
Herb Crusted Rib Eye Roast
This herb-crusted rib eye roast is the perfect roast for a holiday meal. For best flavor, season the beef and refrigerate it for a few hours before roasting.
Garlic and Herb Baked Salmon
These salmon fillets are baked to perfection with a blend of shallots, garlic, and herbs. This is a salmon dish that is sure to impress!
Crock Pot Lamb Shanks With Rosemary
Lamb and rosemary pair beautifully together, and long slow cooking is the way to go with lamb shanks. Red wine and Dijon mustard add tangy flavor to the lamb shanks.