Diana RattrayUpgrade your breakfast or dinner with this indulgent garlic cheese grits recipe. Made with fresh garlic and cheddar cheese, it’s a creamy and flavorful Southern classic.
Cheesy Polenta and Spicy Cajun Sausage
This creamy cheddar polenta and broiled spicy Cajun sausage makes a delicious meal with a simple salad or steamed spinach or broccoli.
Cornflake Crusted Chicken
Chicken pieces are marinated in your favorite Italian dressing and then coated with seasoned cornflake crumbs and baked to crispy perfection.
Instant Pot Bulgur Pilaf
Bulgur pilaf is an excellent alternative to rice or potatoes, and it is a snap to fix and cook in the Instant Pot pressure cooker.
Garlic Cheese Grits
Garlic cheese grits have long been a favorite side dish in the South. This version uses sharp cheddar cheese and garlic powder, along with seasonings.
Farro Salad
Bacon, tomatoes, and fresh chopped parsley flavor this farro salad with a garlicky balsamic dressing. The recipe is a great example of how the ancient grain farro can be used.