Diana RattrayChopped olives and minced red onions flavor these delicious deviled eggs. Serve the eggs as an appetizer or make them for a quick snack or lunch.
Deviled Eggs With Ham
These deviled eggs with ham make a tasty lunchbox snack, or add them to your appetizer menu. Ham, chopped dill pickle, and scallions add amazing flavor.
Curry Deviled Eggs
These tasty deviled eggs are flavored with curry powder and some lemon juice. Top them with chives or chopped cilantro.
Southern Creamed Eggs
Southern creamed eggs are pure comfort food. They are wonderful spooned over hot buttered biscuits, toast, or English muffins.
Ham and Egg Brunch Casserole With Asparagus
This easy brunch casserole is filled with asparagus and ham. Make it the night before and pop it in the oven in the morning.
Breakfast Souffle With Sausages
Start the day with this light and airy breakfast bake. Pork sausages and chopped onion make it flavorful and satisfying.
BLT Salad With a Simple Mustard Vinaigrette
An apple juice and Dijon vinaigrette adds zesty flavor to this simple BLT salad. Add a handful of toasted croutons, and enjoy!
Basic Breakfast Egg Casserole With Sausage
An all-in-one breakfast like this sausage breakfast casserole is a fabulous dish for holiday and weekend mornings.
Infinitely Adaptable Baked Egg Bites
Anything goes with these versatile egg bites! Make them with ham, bacon, or vegetables, and use your favorite cheese.
Asparagus, Ham, and Eggs With Creamy Sauce
Make breakfast or brunch extra special with these elegant creamed eggs with asparagus and ham!