This turkey and rice casserole is an excellent way to use that leftover holiday turkey. The casserole is made with some bacon, an easy sauce, and vegetables.
This shepherd’s pie is a classic combination of minced or ground lamb, vegetables, and an easy homemade gravy. It’s baked with a mashed potato topping.
A quiche is versatile and easily customized. This quiche Lorraine makes a fantastic brunch, lunch, or dinner dish, and it can be cut into smaller portions and served as an appetizer.
Use dry onion soup mix or a can of French onion soup for this delicious and easy slow cooker onion soup pot roast. You’ll repeat this recipe again and again!
This hearty pizza casserole is the perfect family meal, and it will satisfy everyone’s pizza craving! This is a loaded pizza casserole made with pasta and all the toppings.
Beef shanks and stewing beef team up to make this a full-flavored beef stew. The shanks add old-fashioned flavor to the stew. Vegetables include potatoes, rutabaga, and carrots.
Diana Rattray
