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Classic Recipes

Everyday Recipes for Home Cooks

Classic Recipes

Everyday Recipes for Home Cooks

Chicken pot pie with puff pastry crust.

Pastry RecipesOne-Pot MealsSavory PiesChickenMake-Ahead

Chicken Pot Pie With Puff Pastry Patchwork Crust

<img data-src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g"data-object-fit="~" class="avatar lazyload" alt="Diana Rattray" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" loading="lazy"data-object-fit="~" class="avatar" alt="Diana Rattray" />

Diana RattrayUpdated on September 1, 2024December 6, 2023Leave a Comment3 min read

Puff pastry makes an easy and unique patchwork topping for this comforting chicken pot pie. Every bite delivers a forkful of flavor!

baked buttermilk pie crust

Pastry RecipesPie Recipes

Buttermilk Pie Crust

<img data-src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g"data-object-fit="~" class="avatar lazyload" alt="Diana Rattray" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" loading="lazy"data-object-fit="~" class="avatar" alt="Diana Rattray" />

Diana RattrayUpdated on July 13, 2024December 3, 2023Leave a Comment1 min read

Buttermilk gives this pie crust excellent flavor and tenderness. Prepare the pie pastry in a food processor or by hand.

gruyères on a serving tray

AppetizersPastry RecipesFrench CuisineCheese

Basic Gougères (Choux Pastry Puffs)

<img data-src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g"data-object-fit="~" class="avatar lazyload" alt="Diana Rattray" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" /><noscript><img src="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" data-rt-lazy="https://secure.gravatar.com/avatar/b83579d1ee4d33e600a911bf4b99d3ad?s=40&d=mm&r=g" loading="lazy"data-object-fit="~" class="avatar" alt="Diana Rattray" />

Diana RattrayUpdated on July 13, 2024November 23, 2023Leave a Comment1 min read

Gougères are amazing little puffs of egg and cheese batter, and they are much easier to make than you might think.