Diana RattrayGet ready to impress with these cheese puffs with bacon and green onions. Perfect for parties or as a savory snack.
Here are some of our best pastry recipes: puff pastry, choux pastry, and pie pastry recipes.
Basic Two Crust Pie Pastry
Discover a foolproof two-crust pie pastry recipe. Whether you’re making a sweet or savory pie, this recipe will impress.
Summer Tomato Tart
This summer tomato tart on puff pastry is a seasonal delight! The savory cream cheese base is flavored with pesto and Parmesan cheese—it’s summer on a plate!
Savory Sausage Rolls
by Diana Rattray Sausage rolls are a favorite British snack, …
Ham and Honey Mustard Pinwheels
Friends and family will love these tasty ham and honey mustard pinwheels. They’re easy to prepare and they make a delicious appetizer.
Ham and Gruyére Tart With Fig Jam
This ham and cheese tart is an excellent choice for brunch, lunch, or dinner, or serve smaller portions as a party appetizer. Gruyere cheese and fig jam add amazing flavor!
Cream Cheese Pie Pastry for 2 Crusts
This easy cream cheese pie pastry makes a rich crust for a sweet or savory pie. This recipe makes enough for a double crust pie.
Cream Cheese Pie Crust (Single Crust)
This cream cheese pie crust recipe is easily doubled for a two-crust pie. Also included are instructions for blind baking a pie crust.
Pâte Brisée (All Butter Pie Crust)
Pâte brisée is light, flaky, all butter pie crust with a tender texture that makes it perfect for all your sweet or savory fillings. Give it a try, and you’ll see why it’s a staple in French cuisine!
Bite-Size Chicken Salad Puffs
Use Gruyere or milder havarti cheese in these delicious little choux puffs. The puffs are baked and then split and filled with a delicious chicken salad mixture.