Name: Brown Sugar Bars With Chocolate Chips
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 1/2 cups flour, about 11 1/2 ounces; 3/4 teaspoon salt; 2 teaspoons baking powder; 5 large eggs; 1 1/2 teaspoons vanilla extract; 2 cups light brown sugar, packed; 1/2 cup milk; 8 ounces (1 cup) salted butter, melted; 3/4 to 1 cup chopped pecans; 2 cups semisweet chocolate chips

Brown Sugar Bars With Chocolate Chips

brown sugar bars on a plate, made with chocolate chips and pecans.

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Add your own special touch to these versatile brown sugar bars.

Author: Diana Rattray
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 32 servings 1x
Category: Desserts, Cookies and Bars
Method: Bake
Cuisine: American

Ingredients

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2 1/2 cups flour, about 11 1/2 ounces
3/4 teaspoon salt
2 teaspoons baking powder
5 large eggs
1 1/2 teaspoons vanilla extract
2 cups light brown sugar, packed
1/2 cup milk
8 ounces (1 cup) salted butter, melted
3/4 to 1 cup chopped pecans
2 cups semisweet chocolate chips

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Instructions

Preheat the oven to 350 F.
Grease and flour a 10x15x1-inch jelly roll pan or sheet cake pan.
Combine the flour, salt, and baking powder in a bowl; stir to blend and set aside.
In a mixing bowl with an electric mixer on high speed, beat the eggs for about 2 to 3 minutes, until light and foamy. Gradually beat in the vanilla, the brown sugar, milk, and melted butter.
Gradually beat in the flour mixture until well blended. Fold the chopped pecans and chocolate chips into the batter.
Pour the batter into the prepared baking pan.
Bake for 22 to 27 minutes, until nicely browned and a toothpick inserted in the center comes out clean.

Find it online: https://classic-recipes.com/brown-sugar-bars/