April 2024

Basic Dumplings for Stew

Make fluffy and delicious dumplings for your favorite stew or soup with this easy recipe. Add herbs and seasonings for extra flavor!

Impress friends and family with this roasted boneless leg of lamb recipe. Seasoned with garlic, lemon, and rosemary, it’s a great choice!

Sauerkraut, brown sugar, and vinegar team up to give this braised corned beef amazing flavor.

Tomato-based Manhattan clam chowder is a great alternative to dairy-based New England style. It’s a great change of pace!

Experience the taste of summer in Maine with this creamy, mouthwatering lobster stew recipe. It couldn’t be easier!

Enjoy the flavors of Chicken Cordon Bleu in a convenient casserole form. This recipe features ham, chicken, and cheese in a creamy sauce.

Made with corn, lima beans, and a combination of mouthwatering ingredients, our succotash is a must-try side dish.

This fish chowder is packed with flavor! Made with fresh fish, potatoes, and a flavorful blend of herbs, it’s simply irresistible!

Simplify your baking with these easy one-bowl brownies. Melted chocolate, butter, and a few simple ingredients are all it takes to make them!

Enjoy delicious creamed lobster with a buttery, creamy sauce that enhances the sweet flavors. Perfect on puff pastry, toast points, or pasta!