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Simple Lemon Broccoli

simple broccoli with lemon on a plate with a salmon fillet

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Tired of the same old vegetable sides? Up your broccoli game with some lemon juice and a dash of garlic. Even your picky eaters will approve of this broccoli! 

Ingredients

Scale
  • 20 ounces frozen broccoli florets or spears
  • 3 tablespoon melted butter
  • 1/2 teaspoon lemon zest (finely grated)
  • 1/4 teaspoon ground black pepper (or to taste)
  • Fresh lemon juice (to taste)
  • Optional: dash garlic powder

Instructions

  1. Put the broccoli in a steaming basket over simmering water. Cover the pan and steam for a few minutes, or until the broccoli is just tender. The broccoli should still be bright green.
  2. Combine melted butter, lemon peel, and pepper.
  3. Drain the broccoli; transfer to serving dish.
  4. Toss the broccoli with the lemon and butter mixture. Drizzle with a little fresh lemon juice, to taste. If desired, add a dash of garlic powder.
  5. Serve hot.