2 teaspoons salt (or you can add salt later when you make the dressing or dip)
1 teaspoon black pepper
Instructions
Mix: Combine all ingredients and store the mixture in a tightly covered mason jar.
To Make 1 Cup of Dressing: Combine 2 tablespoons of the dry mix with 1/2 cup of mayonnaise and 1/2 cup of well-shaken buttermilk. Whisk to blend and thin with milk if desired.
To Make 1 Cup of Dip: Add 2 tablespoons of the dry mixture with 1/2 cup of mayonnaise, 1/2 cup of sour cream, and 2 tablespoons of buttermilk powder. Whisk to blend.