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Broccoli Salad With Sesame Dressing

Asian flavored broccoli salad in a small plate

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A simple Asian-style sesame dressing flavors this broccoli salad. Red onion, shredded carrot, and radishes add more color and texture.

Ingredients

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  • 2 tablespoons soy sauce or tamari
  • 2 tablespoons brown sugar, packed
  • 2 tablespoons toasted sesame oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons sweet Thai chili sauce
  • 6 to 8 cups broccoli florets
  • 1 small red onion, thinly sliced
  • 1 large carrot, cut into matchsticks or shreds
  • 2 to 3 radishes, thinly sliced, optional
  • 3 tablespoons sesame seeds

Instructions

  1. In a small bowl or jar, combine the soy sauce, brown sugar, sesame oil, vinegar, and chili sauce. Whisk or shake to blend the ingredients thoroughly.
  2. In a serving bowl, combine the broccoli, red onion, and carrot. Add the sliced radishes, if using.
  3. Pour the dressing over the salad and toss to coat. Cover and refrigerate until serving time.
  4. Sprinkle sesame seeds over the salad before serving.