Name: Baked Beef and Beans
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound 85% ground beef; 1 medium onion, chopped; 1 green bell pepper, chopped; 3 tablespoons brown sugar, packed; 2 tablespoons Worcestershire sauce; 3/4 cup ketchup; 2 15-ounce cans pork and beans; Optional garnishes: green onions or shredded cheese

Baked Beef and Beans

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Try this baked beef and beans recipe. It’s easy to make and packed with delicious flavors!

Author: Diana
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Yield: 6 servings 1x
Category: Beans
Method: Bake
Cuisine: American

Ingredients

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1 pound 85% ground beef
1 medium onion, chopped
1 green bell pepper, chopped
3 tablespoons brown sugar, packed
2 tablespoons Worcestershire sauce
3/4 cup ketchup
2 15-ounce cans pork and beans
Optional garnishes: green onions or shredded cheese

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Instructions

Prepare the Oven: Heat the oven to 325 F (165 C) and grease a 2-quart baking dish.
Cook the Beef and Aromatics: Heat the oil in a large skillet over medium-high heat. Add the ground beef; break it into smaller pieces and cook undisturbed for 4 minutes. Add the onion and bell pepper and continue cooking, stirring, for 4 to 5 minutes longer or until the beef is no longer pink and the onion is translucent. Drain excess grease and add the remaining ingredients.
Bake: Spoon the bean mixture into the prepared baking dish and bake for 30 minutes or until hot and bubbling.
Serve: Garnish with green onions or cheese if desired, and enjoy!

Find it online: https://classic-recipes.com/baked-beef-and-beans/