Creole White Bean Soup


by , Updated April 3, 2017
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bean soup
Diana Rattray


This bean soup is full of flavor and protein. Ham and sausage are added to the soup along with canned beans.

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Ingredients:


Instructions:

  1. In a large saucepan, cook onion, celery and bell pepper in butter until soft.
  2. Add ham and tomato sauce; simmer 15 to 20 minutes.
  3. In separate saucepan, bring navy beans with bacon to boil.
  4. Working in small batches, puree beans and their liquid in a food processor or blender; add to ham mixture.
  5. Add the water; season to taste and simmer for 1 hour. Serve piping hot.

Serves 4

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