Stuffed Bacon and Cheese Hamburgers

by , August 19, 2017
Photo by Diana Rattray

These juicy grilled or broiled burgers are stuffed with a mixture of crumbled cooked bacon and shredded cheese. Add some sliced mushrooms or finely chopped onion if you like.
Related: Special Burgers With a Secret Sauce

Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes



  1. Thoroughly combine ground beef, salt, garlic powder, pepper, and soy sauce. Divide mixture into 8 thin patties of equal size (about 3 ounces each).
  2. In another bowl, combine the shredded cheese, bacon, and parsley; divide into four portions and mound in the center of four of the patties. Top each of the four patties with remaining four patties; seal edges. Cover and refrigerate or cook immediately.
  3. Cook on grill or under the broiler to desired doneness.

Makes 4 Servings


See Also
Blue Cheese Burgers

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