This colorful salad is dressed with a lightly sweetened mayonnaise mixture. Crumbled bacon adds flavor, but feel free to leave it out or add even more. Feel free to add some raisins for extra texture and flavor. You might also like this broccoli salad with sugared bacon.
PrintBroccoli and Cauliflower Salad
The combination of broccoli, cauliflower, bacon, red bell pepper, and red onions make for a tasty and colorful salad.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Salads, Broccoli, Cauliflower
Ingredients
Scale
- 1 small head cauliflower
- 2 small broccoli crowns
- 1/3 to 1/2 cup sliced red onions
- 1/4 cup sliced red bell pepper, optional
- 1/2 cup mayonnaise
- 1/3 cup vegetable oil
- 1/3 cup vinegar
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 strips bacon, cooked and crumbled
Instructions
- Wash and trim broccoli and cauliflower; break into small florets. Put the broccoli and cauliflower in a serving bowl and add the red onions, bell pepper.
- In another bowl, combine the mayonnaise, oil, vinegar, sugar, salt, and pepper. Add the dressing mixture to the vegetables and toss to blend. Chill thoroughly.
- Garnish with cooked crumbled bacon just before serving.
