Everyday Recipes for Home Cooks
Main Recipe Index      Recipe Search      New Recipes

Tangy Green Beans

These tangy green beans are cooked with bacon, vinegar, butter, onion, and seasonings.

Prep Time: 20 minutes
Cook Time: 15 minutes

Sauce Ingredients:


Drain beans. Wrap beans in bacon, about 6-7 beans in a piece of bacon. Secure with toothpick. Broil until bacon is done. Combine ingredients for sauce and bring to a boil. Pour hot sauce over beans and serve.

Serves 6.

Recipe from Telephone Pioneers Cookbook, MS chapter

Printer-Friendly Copy of this Recipe

Vegetable Recipes Index

Privacy Policy |About