Skillet Sweet Potatoes

by , Updated April 5, 2017
print These easy skillet sweet potatoes are quick and easy to cook in the skillet.

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes



  1. In nonstick skillet, heat oil over medium heat; cook onions, stirring occasionally, for 5 minutes or until softened.
  2. Meanwhile, peel potatoes; cut into 1/2-by-1/2-inch thick strips; add to skillet along with the vegetable broth. Cover tightly; simmer, stirring every 5 minutes, for about 20 minutes or until potatoes are tender.
  3. Stir in salt and pepper, to taste.
Serves 2 to 3.


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