Creole Hot SauceIngredients:
Combine all ingredients in saucepan; bring to a boil.
Reduce heat; cover and simmer 25 to 30 minutes; stirring frequently to prevent sticking. Chill sauce. Serve with meat loaf, ham or pork, sausage, eggs, hot dogs, and other sandwiches.
Cajun Pasta Sauce
Roux Recipe - Roux for the Microwave
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